Well, the tutu thing was over the top ... sorry.
I've been a beer and blue agave tequila aficionado since mid highschool.
When I discovered Pacifico Claro, I got "chills up my leg".
Strong, almost dirty taste reset my mmm o'meter.
A case or six later, I had a new brand.
Tsingtao, Molsen, Sam Adams, Lowenbrau (before Miller brewed it), Corona, been through them all ... and more.
I still have a case of Weinhard's number 69 in the basement.
Still, try Pacifico.
It's like straight coffee ... really good straight coffee.